La Scarola, nestled in the heart of Chicago, is a gem for lovers of authentic Italian cuisine. The menu is rich with traditional dishes that evoke a warm, old-school ambiance. Standouts include the hearty Meat Lasagna and the creamy, flavorful Pasta Fagioli Soup, which many patrons hail as the best in the city. The Rigatoni Mandera, featuring tender chicken breast, sausage crumble, and a luscious vodka sauce, showcases the kitchen’s mastery of classic flavors. Fresh seafood options like Grilled Calamari and Sea Bass add variety and freshness to the menu, while the Chicken Vesuvio and Eggplant Parmesan highlight comforting, rustic Italian cooking. Don’t miss their signature desserts—Tiramisu and Cannoli—paired perfectly with a robust espresso or cappuccino. Despite the cozy, sometimes cramped seating, exceptional service and rich flavors make La Scarola a must-visit spot, where every dish tells a story rooted in tradition and passion.